[All-you-can-drink included] Course: 6 dishes including "Assortment of 3 kinds of Yumi pork" and "Assortment of 3 kinds of lean meat"!

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[All-you-can-drink included] Course: 6 dishes including "Assortment of 3 kinds of Yumi pork" and "Assortment of 3 kinds of lean meat"!

[All-you-can-drink included] Course: 6 dishes including "Assortment of 3 kinds of Yumi pork" and "Assortment of 3 kinds of lean meat"!

6500 yen(Tax included)

6items
2persons-

All-you-can-drink available: ■Drink menu (approximately 40 items) *All-you-can-drink: 120 minutes (last order 30 minutes before closing)

The delicious course menu [with all-you-can-drink included] includes six dishes including "Three Kinds of Yumi Pork" and "Divine Liver" for 6,500 yen (tax included).The kimchi appetizer is accented with three kinds of red meat.The main dish, a platter of three kinds of pork bow, is delicious.With 120 minutes of all-you-can-drink, you can have a great time with friends and family.This is the perfect course for a special occasion! We look forward to seeing you!

Course menu

■ Course contents (6 dishes in total)

・Assortment of 3 kinds of Yumi pork

・God's Lever

・Assortment of 3 kinds of red meat

・Three types of horumon sashimi

・Assortment of 3 dishes

· Kimuchi

All-you-can-drink menu

·beer
·draft beer
·Highball
·Highball
· Sour · High
・Lemon sour/Grapefruit sour/Kyoho sour/Vice sour/Pickled plum sour/Kyoto Uji matcha highball/Oolong highball/Tomato highball
· Shochu
· Wheat shochu / sweet distilled spirit
·Cocktail
・Gin and tonic/Moscow mule/Screwdriver/Fuzzy navel/Lychee orange/Lychee soda/Lychee grapefruit/Reggae punch/Peach grapefruit/Cassis orange/Cassis oolong/Cassis soda/Cassis grapefruit
·Soft drink
・Coca-Cola/Wilkinson Ginger Ale/Orange Juice/Homemade Lemonade/Grapefruit Juice/Oolong Tea/Iced Tea/Iced Coffee/3 of our original non-alcoholic cocktails

Available days for reservation: Tuesdays to Sundays, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 13:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/06/17 update